Paul Roberts (ed). The End of Food. New York: Mariner Books Houghton Mifflin Harcourt, Bosten. 2009. xv+330 pages. (Price not given). PDR [Internet]. 2011 Jun. 1 [cited 2025 Oct. 26];50(2):pp.183-185. Available from: https://thepdr.pk/index.php/pdr/article/view/2457